Memberships
We offer membership levels to suit your needs and budget. All levels include 24/7 access and optional prep space and equipment usage.
Level 1: Dishwashing only.
Level 2: Also, dry storage shelves.
Level 3: Also, cooler and/or freezer access.
Level 4: Also, permanent table space.
All members:
Will be able to participate in weekly pop-ups.
Utilize catering equipment rentals.
Access to training programs like ServSafe.
Member collaborations.
Contact us
Interested in working together? Fill out some info and we will be in touch shortly. We can’t wait to hear from you!